Retail Operations Supervisor
4.
1 Full-time 22 hours ago Full Job Description Retail Services Supervisor Ensures the quality and presentation of retail items and foods prepared and served within the University Housing Residential Dining Retail Operations and other areas of University Dining as assigned.
Schedule, train, supervise and coordinate the work of assigned staff.
Will include evening and weekend hours.
For a detailed job description, please email Michael Washington at michael-washington@uiowa.
edu.
About the Division of Student Life:
The Division of Student Life is comprised of staff that embrace new ideas and thoughts, works together to keep our students safe, and provides them with life-changing experiences.
The Division of Student Life includes 15 departments that span from Recreation Services to the Office of Leadership, Service and Civic Engagement and everything in between.
We believe in working together as one team to achieve our mission:
fostering student success by creating and promoting inclusive educationally purposeful services and activities within and beyond the classroom.
One of our division priorities is to advance UI's goals to recruit and retain U.
S.
racial/ethnic minority (URM) staff and students.
Qualifications:
Required
Qualifications:
A Bachelor's degree in Dietetics, Foods and Nutrition, Institutional Management, Hotel & Restaurant Administration or related field; or an equivalent combination of education and supervisory experience.
6 months - 1 year experience in the preparation and distribution of foods.
6 months - 1 year experience in food service management, including training and supervising staff; and inventory control.
Proficient in the use of Microsoft Office (Word, Excel, Outlook) software applications.
Demonstrates excellent written and verbal communication skills.
Ability to effectively transmit, receive and accurately interpret ideas, information, and needs through appropriate communication methods and behaviors at a working proficiency level.
Demonstrates the ability to adjust and develop self to prepare for new or changing assignments, processes, people or priorities as organizational needs dictate at a working proficiency level.
Demonstrates a working proficiency in the ability to work with variety of individuals and groups while appreciating the unique contribution of diverse individuals.
Demonstrates a working proficiency in the ability to collaborate and interact with individuals and groups.
Demonstrates a working proficiency in the ability to provide excellent customer service and to meet or exceed customer service needs.
Ability to obtain and maintain ServSafe certification.
Desirable
Qualifications:
1-3 years of experience in personnel supervision.
Working experience in a large-scale food service operation.
Some experience working with a collective bargaining unit.
Application Details:
In order to be considered, applicants must upload a resume and cover letter and mark them as a Relevant File to the submission.
Job openings are posted for a minimum of 14 calendar days and may be removed from posting and filled any time after the original posting period has ended.
Successful candidates will be subject to a criminal background check.
Up to 5 professional references will be requested at a later step in the recruitment process.
For questions or additional information, please contact michael-washington@uiowa.
edu.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
1 Full-time 22 hours ago Full Job Description Retail Services Supervisor Ensures the quality and presentation of retail items and foods prepared and served within the University Housing Residential Dining Retail Operations and other areas of University Dining as assigned.
Schedule, train, supervise and coordinate the work of assigned staff.
Will include evening and weekend hours.
For a detailed job description, please email Michael Washington at michael-washington@uiowa.
edu.
About the Division of Student Life:
The Division of Student Life is comprised of staff that embrace new ideas and thoughts, works together to keep our students safe, and provides them with life-changing experiences.
The Division of Student Life includes 15 departments that span from Recreation Services to the Office of Leadership, Service and Civic Engagement and everything in between.
We believe in working together as one team to achieve our mission:
fostering student success by creating and promoting inclusive educationally purposeful services and activities within and beyond the classroom.
One of our division priorities is to advance UI's goals to recruit and retain U.
S.
racial/ethnic minority (URM) staff and students.
Qualifications:
Required
Qualifications:
A Bachelor's degree in Dietetics, Foods and Nutrition, Institutional Management, Hotel & Restaurant Administration or related field; or an equivalent combination of education and supervisory experience.
6 months - 1 year experience in the preparation and distribution of foods.
6 months - 1 year experience in food service management, including training and supervising staff; and inventory control.
Proficient in the use of Microsoft Office (Word, Excel, Outlook) software applications.
Demonstrates excellent written and verbal communication skills.
Ability to effectively transmit, receive and accurately interpret ideas, information, and needs through appropriate communication methods and behaviors at a working proficiency level.
Demonstrates the ability to adjust and develop self to prepare for new or changing assignments, processes, people or priorities as organizational needs dictate at a working proficiency level.
Demonstrates a working proficiency in the ability to work with variety of individuals and groups while appreciating the unique contribution of diverse individuals.
Demonstrates a working proficiency in the ability to collaborate and interact with individuals and groups.
Demonstrates a working proficiency in the ability to provide excellent customer service and to meet or exceed customer service needs.
Ability to obtain and maintain ServSafe certification.
Desirable
Qualifications:
1-3 years of experience in personnel supervision.
Working experience in a large-scale food service operation.
Some experience working with a collective bargaining unit.
Application Details:
In order to be considered, applicants must upload a resume and cover letter and mark them as a Relevant File to the submission.
Job openings are posted for a minimum of 14 calendar days and may be removed from posting and filled any time after the original posting period has ended.
Successful candidates will be subject to a criminal background check.
Up to 5 professional references will be requested at a later step in the recruitment process.
For questions or additional information, please contact michael-washington@uiowa.
edu.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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